A grassroots event for a just, sustainable, healthy and delicious food system.

Featured speakers include Dan Barber of Blue Hill Restaurant & Stone Barns Farm; Raj Patel author of Stuffed and Starved: The Hidden Battle for the World Food System; Anna Lappe author of Grub: Ideas for an Urban Organic Kitchen; Ladonna Redmond of the Chicago Institute of Community Resource Development.

Also tons of fun events for children and families, a parade, food demos, information tables, more than 60 workshops and MORE!

Easily accessible at John Jay HS and PS 321 in Park Slope Brooklyn

Visit brooklynfoodconference.org for more information

Registration: 347-782-5987

General information: 347-524-0051

Co-sponsored by the Park Slope Food Coop, World Hunger Year, Carribean Women's Health Association, Brooklyn Rescue Mission, and Brooklyn's Bounty as well as over 100 partners.