Get Healthy Harlem

Going meatless on Mondays promotes better health, and also decreases our carbon footprint!

If we change... the world changes too.

James Subhudi of WEACT speaks about the lack of equality in finding healthy food in urban communities of color.

King Corn is a documentary about the corn industry and especially the prevalence of high fructose corn syrup. This is the first of three videos.

Just in time for Thanksgiving, a video with tips on how to avoid portion sizes that are too large! The video includes photos of portion sizes from restaurants in Harlem.

These students at the CUNY Graduate School of Journalism did a piece about La Marquita, an old market under the elevated Metro North railroad tracks on Park Ave. (between 111th St.

The wonderful benefits of eating healthy, delicious fish!

This is part three of a three-part interview with "King Corn" documentary filmmaker Curt Eillis.

On this week's episode of Fault Lines, Josh Rushing explores the world of cheap food for Americans living in the lower class.

What opportunities do people have to eat healthy? Who is responsible for food deserts and processed food in American schools?

Fault Lines finds food revolutions taking place and speaks with the people that are fighting back.